You can find a little bit of everything in Tokyo. Enjoy region-specific foods, specific to Japan as a country, as well as world-class cuisine from international destinations. Visiting Tokyo for dining is a bit like visiting New York City – there’s a surprising amount of variety.
For a complete Tokyo dining experience, be sure to sample soba noodles, chankunabe (a hot dish that includes fish or chicken as well as vegetables), mongayaki (pancake-style food mixed with seafood and other meats), tempura, nigiri-sushi and more.
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